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Healthy Recipes: PROSCIUTTO WRAPPED PEACHES

Posted on Jul 01, 2013 by Chef Karla Williams








PROSCIUTTO WRAPPED PEACHES

INGREDIENTS:

2 each            Peaches, fresh, ripe
4 slices           Prosciutto, sliced thin about ¼ ounce each
¼ tsp.              Salt and pepper mixed
¼ cup             Sherry wine reduction
¼ tsp               Cumin
1 T.                  Sugar

PREPARATION:

    • Wash peaches and cut each half into 3 wedges, place in a bowl.
    • Toss peaches with salt, pepper, sherry wine reduction, cumin, and sugar
    • Then cut prosciutto into three strips the long way.
    • Wrap each peach wedge with one strip of prosciutto.


Number of Servings:           4
Servings Size:                      ½ peach w 1 slice prosciutto
Calories:                                70
Fat:                                         4


RESERVE
CALL 800.292.2440